Mom’s Gut Microbiome Can Put Her Baby in Autism Risk Group

Recent research, conducted by the University of Virginia in July 2018, suggests that unhealthy gut microbiome of a pregnant woman can become a key contributor to autism and other neurological diseases in her unborn child.

Healthy gut and microbiome is especially important during pregnancy. It turns out that unhealthy gut microflora increases the risk of autism and other neurological diseases in babies. What to eat while pregnant to have a healthier gut and how to lower the risk of autism? Click to find out. Pin it! #healthydiet #healthygut #newborn #pregnancy

What Is Microbiome?

The word microbiome is defined as the collection of microbes or microorganisms that inhabit an environment, creating a sort of “mini-ecosystem”. Our human microbiome is made up of communities of symbiotic, commensal and pathogenic bacteria (along with fungi and viruses) all of which call our bodies home. (Source)

The study shows the possibility to lower the risk of developing autism and other related neurological conditions in babies by simply altering a mother’s diet while pregnant or taking probiotics.

How Gut Microbiome Affects Fetus Development

The groundbreaking study reveals that there is a strong connection between a healthy gut of a pregnant woman and her fetus brain, nervous and immune systems’ development.

“The microbiome can shape the developing brain in multiple ways,” says Lukens, of UVA’s Center for Brain Immunology and Glia (BIG) and UVA’s Carter Immunology Center. “The microbiome is really important to the calibration of how the offspring’s immune system is going to respond to an infection or injury or stress.”

While this all sounds pretty scary, since every woman may have issues with her gut bacteria now and then, here’s the good news: you can easily alter your gut microbiota to a healthier one choosing to eat a well-balanced, nutrient-dense diet and take probiotics daily. This will help restore the balance of friendly bacteria in your gut.

What should I eat to have a healthier microbiome?

The development of a healthy microbiota is highly influenced by several factors: how a baby is delivered at birth, diet and nutrition, genetics, antibiotic use, illness, and the environment (source).

While we can’t control the way we are born, the genetic legacy and the air pollution in the place we live in, we are certainly able to make some adjustments in our lifestyle and opt for healthier food choices, better nutrition, and generally, stick to a healthy lifestyle.

So, what to eat to have a healthier gut microbiome?

  • Plant-based foods rich in fiber
  • Fermented foods like kimchi, kefir, kombucha, and sauerkraut
  • Prebiotic-rich foods like garlic, onion, artichokes, green bananas, oatmeal, cooked and cooled rice and potatoes
  • Foods rich in antioxidants like red wine, green tea, and dark chocolate
  • Probiotics
  • Collagen
  • No sugar
  • No antibiotics where possible

What else is there to know about?

During the research Lukens found that there is a specific molecule – IL-17a – that was the main culprit for developing symptoms of autism in lab mice. It means that this immune molecule plays a potential role in developing autism in babies. However, blocking it might cause more harm than good. When you’re pregnant you don’t want any interventions in your immune system because accepting a baby (which is a foreign tissue) is already a lot for your body!

IL-17a has been linked with the following diseases: rheumatoid arthritis, multiple sclerosis, and psoriasis. Although the molecule might contribute to the development of some health conditions, it is not really that bad because it also protects us from various infections, specifically, fungal infections. Dealing with it during pregnancy might make you susceptible to numerous infections, which is too risky for the mother’s health and fetus development.

These findings will be researched further.


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